<meta name="viewport" content="width=device-width, initial-scale=1, maximum-scale=1, user-scalable=no">
<style>
#theme{
    font-weight:bold;
}
#cookname{
    color:red
}
#cook_difficulty{
    color:LawnGreen
}
#cook_time{
    border:1px solid Coral;
    margin:0.5% 0.5% 0.5% 0.5%;
}
.majorTitle{
    float:left;
    margin:1% 0% 1% 0%;
    color:DarkKhaki
}
.majornote{
    float:left;
    margin:1% 3% 1% 1.5%;;
    font-weight:bold;
    color:Indigo
}
.cookStep_position {
 color:DarkSlateGray
}
 .clear { clear: both; }

</style>

<script>
function hidenSelfAndDisplayNext(obj){
    obj.style.display='none';
    obj.nextSibling.style.display="block"
}
function hidenSelfAndDisplayLast(obj){
    obj.style.display='none'
    obj.previousSibling.style.display='block'

}
</script>
<div id='theme'>主题：煮红酒</div><div class="menu" id="cookname">温热煮红酒，伤心的人别喝。</div><div class="menu" id="cookstory">忽然想起上学时，常去的那家咖啡馆，角落西晒，所以，斜阳特别好看。那个角落的位置，坐了多年，抢不到自习室的时候，就整天整天的坐在那复习，发呆。店里的服务员，都已经成了朋友，但依然服务的特别周到，那位置虽然挨着洗手间，却也因此可以偷偷的抽支烟。有时候，也问店员借火儿，借烟，兄弟一般。我曾在那里，输过一杯酒。寒假前考试的复习，心里却装着隔壁班的姑娘，一个人盯着手机发呆，一段字，反复的打出来，删掉，再换个方式打出来，又删掉。平日里最活泼的店员力力，经过时，装作漫不经心的说了一句：我打赌，这条信息，一辈子发不出去。说话的音量，把控的刚刚好，能让我听到。我气不过，便和他打赌，现在就发。可望着屏幕上几个简单的小字：我喜欢你。到最后，仍没有发出去。我输了，代价就是喝一杯他调的酒。我看着他向小锅里丢了大料，桂皮，和一些不知名的香料，然后倒上果汁与红酒。​我感叹：你是调酒还是煮肉。这一杯喝下去是不是就和这个世界saygoodbye了。他只是笑笑没有说话，似乎有些神秘。我鼓起勇气喝下一口，却被它独特的口感瞬间惊艳。煮过的红酒散发着一种神秘的香气，厚重而深远，咽下去，那香气却在唇齿舌尖徘徊，紧皱的眉头也一下子舒展开来。也许是因为之前的期待过于恐怖，一杯下肚，那竟成了我至今印象最深刻的一杯酒。只是，这一杯热红酒，伤心的时候千万别喝，因为，那种温热的酒精，会让你陷入回忆，无法自拔。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/c/a/400_8ca94d97d09807999cc5c068af6fa94a.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分左右</div><div><div class="majorTitle">红酒</div><div class="majornote">半瓶</div></div><div><div class="majorTitle">八角</div><div class="majornote">一个</div></div><div><div class="majorTitle">橙子</div><div class="majornote">半个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">两根</div></div><div><div class="majorTitle">陈皮</div><div class="majornote">两片</div></div><div><div class="majorTitle">糖</div><div class="majornote">少许</div></div><div><div class="majorTitle">丁香</div><div class="majornote">半勺</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">材料准备完毕。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/5/140_aa74bfd2dfd0b0c88ae4fcc78d104b85.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/5/800_aa74bfd2dfd0b0c88ae4fcc78d104b85.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">橙子对半切开。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/8/140_e1fa4619e49ca8e646b5e71d16eabec8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/1/8/800_e1fa4619e49ca8e646b5e71d16eabec8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取半个，压出橙汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/6/140_c4f16711994d9850999c3eb3e3f0d0f6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/4/6/800_c4f16711994d9850999c3eb3e3f0d0f6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放上各种香料，八角，陈皮，桂皮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/6/140_f8e0f3329acc85aa5806311757bccc36.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/8/6/800_f8e0f3329acc85aa5806311757bccc36.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">丁香可以直接放在锅中，但是过滤比较麻烦，也可以直接插在橙子上，煮好后，直接拿出来即可。加入刚刚鲜榨的橙汁。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/c/140_aadf0d91ff6ce217dac44df50e7195cc.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/c/800_aadf0d91ff6ce217dac44df50e7195cc.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入红酒，微火煮至沸腾后稍煮一会儿。喜欢甜甜口感的，可以适当加一些糖。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/d/140_0b0243cf30f7d8e8403226e32c88b2fd.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/b/d/800_0b0243cf30f7d8e8403226e32c88b2fd.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮好微微晾凉，倒入酒杯。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/4/140_d62c109a256bbf231a88bda0df9ab4a4.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/6/4/800_d62c109a256bbf231a88bda0df9ab4a4.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加上半片橙子，一根桂皮，些许香料做装饰，一杯热红酒就做好了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/3/140_6245dc85a5c5f9a26a34096986b64fd3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/2/3/800_6245dc85a5c5f9a26a34096986b64fd3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname"> 蔓越莓热煮红酒</div><div class="menu" id="cookstory">加香料和果汁煮过的热红酒散发着浓郁的香味，口感酸甜并带着轻微的酒味，冬天里喝上一杯整个人都是暖暖的。</div><div class="menu" id="tips">"贴士："冰糖的量根据个人口味添加。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/1/c/0/400_1cd4a8b11e201417e38e173bb4efb8a0.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">红酒</div><div class="majornote">半瓶</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">1个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1根</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">肉蔻</div><div class="majornote">1个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">30粒</div></div><div><div class="majorTitle">蔓越莓</div><div class="majornote">10克</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">柠檬和橙子表面撒盐，揉搓并冲洗干净。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/7/140_50671b44123f4ff42aa0c5c8ebf38d47.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/0/7/50671b44123f4ff42aa0c5c8ebf38d47.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">橙子对半切开，挤出橙汁备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/d/140_4e166e4356e28e066c514fd28b889c1d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/e/d/4e166e4356e28e066c514fd28b889c1d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备桂皮一根，香叶两片，丁香30颗，肉蔻一颗，八角一颗，蔓越莓10g（还可以加入苹果）。（可以煮半瓶-一瓶的红酒）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/4/140_492d92e857008678f59f029307798784.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/9/4/492d92e857008678f59f029307798784.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把丁香插入橙皮中。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/5/140_931aaad6da81209fa9e6e7143e43d665.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/3/5/931aaad6da81209fa9e6e7143e43d665.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">柠檬对半切开，半个切片，剩下半个留着刨柠檬皮屑。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/1/140_0c54a012e163c5118b556c28b9ebb3e1.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/1/0c54a012e163c5118b556c28b9ebb3e1.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">准备一个奶锅，倒入橙汁，放入蔓越莓干、挤过橙汁的橙皮、香叶、八角、肉蔻、桂皮和柠檬片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/f/140_6391fb12aa7c411579a3ddcb94c3ecaf.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/3/f/6391fb12aa7c411579a3ddcb94c3ecaf.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入半瓶红酒，并刨半个柠檬的柠檬皮屑（不要刨到柠檬皮的白色部分，不然会苦）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/9/140_73de865843caf8c91414e956901b8c89.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/9/73de865843caf8c91414e956901b8c89.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">大火煮开后放入冰糖（冰糖的量可根据自己的口味添加），转小火煮10分钟即可。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/5/140_cf72f52226f902f9074eae1f7f4da6a5.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/5/cf72f52226f902f9074eae1f7f4da6a5.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">酒杯内放入桂皮和柠檬片装饰，倒出煮好的热红酒即可享用了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/0/140_fcc70a6970890f5ae800577dbcb1e2c0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/c/0/fcc70a6970890f5ae800577dbcb1e2c0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">煮红酒</div><div class="menu" id="cookstory">天气冷了，红酒也要喝热的</div><div class="menu" id="tips">"贴士："是不是超级简单，喜欢甜的可以放适量冰糖</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/8/8/400_683d13cec3f87fcfe5b25b8acb85ab68.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个半</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">半个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1根</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">肉蔻</div><div class="majornote">1个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">30粒</div></div><div><div class="majorTitle">迷迭香</div><div class="majornote">2根</div></div><div><div class="majorTitle">红酒</div><div class="majornote">1瓶</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好食材</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/b/140_8ea17f399211fda7e67a2e8f8106d0eb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/e/b/800_8ea17f399211fda7e67a2e8f8106d0eb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放到锅里面开小火慢慢煮</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/8/140_b3a73020e3bd2c5295f35b9b32d31b68.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/3/8/800_b3a73020e3bd2c5295f35b9b32d31b68.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮开后关小火，放温</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/3/140_c08b16bdb2ea9943619508ac01129e53.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/0/3/800_c08b16bdb2ea9943619508ac01129e53.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入杯子中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/7/140_e3f997fe8a3f66934bb1f4dc7fafc9e7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/3/7/800_e3f997fe8a3f66934bb1f4dc7fafc9e7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成✅</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/8/140_15705af36cb595d9d4b5558017e24468.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/8/800_15705af36cb595d9d4b5558017e24468.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">苹果肉桂煮红酒</div><div class="menu" id="cookstory">天冷了，会想吃点辣辣的，又或者喝点暖暖的东西，于是就自然想起了酒，朋友又提起煮红酒，于是这道属于酒鬼的快手饮品就诞生了</div><div class="menu" id="tips">"贴士："1.肉桂最好不要用肉桂粉，这样会有渣渣，或者出锅过滤一下
2.不要用红糖，会有药味发苦，代糖也可以
3.趁热饮用</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/6/8/d/400_6835fc4e44818a3120ad86651423e97d.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">苹果</div><div class="majornote">0.5个</div></div><div><div class="majorTitle">红酒</div><div class="majornote">250ml</div></div><div><div class="majorTitle">肉桂粉</div><div class="majornote">适量</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">苹果洗净切薄薄的片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/3/140_73854d3ee8fbabf48e6746c980d8cad3.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/3/3/800_73854d3ee8fbabf48e6746c980d8cad3.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">任意品牌的红酒，我这里用的是干红</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/8/140_77e07653c323dd886cf5a1ca717fe3e8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/7/8/800_77e07653c323dd886cf5a1ca717fe3e8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放入苹果片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/c/140_1bc40bb4e6048c5d2d73fc948f5d9a6c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/b/c/800_1bc40bb4e6048c5d2d73fc948f5d9a6c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮到苹果微软，放入肉桂条或肉桂粉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/0/140_16cc59af0eb396866419c3f15f202b30.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/6/0/800_16cc59af0eb396866419c3f15f202b30.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">等酒精挥发一些，加入冰糖或者黄糖，煮开即可</div><img id="thumb_cookStep" src="" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">冬日煮红酒</div><div class="menu" id="cookstory">暖暖香香很舒适</div><div class="menu" id="tips">"贴士："真心建议不要放那么多香料，不然卤煮红酒就来了。然后选果香浓的香甜形的就好啦。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/a/3/e/400_a3d9f856a2c98ac90f5d1280adb2909e.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个半</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">半个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">3粒</div></div><div><div class="majorTitle">迷迭香</div><div class="majornote">2根</div></div><div><div class="majorTitle">红酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">草莓</div><div class="majornote">5颗</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">这款专门用来煮的，果香甜味。59值得拥有。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/7/140_baf2ea46a79e88d13a286ba2fdc987b7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/7/800_baf2ea46a79e88d13a286ba2fdc987b7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">橙子柠檬苹果切片，草莓对半切就好。迷迭香2根，丁香3颗。倒入红酒，煮到温热（不煮开）若煮开也行酒味就会更淡。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/e/140_f02e375f3ab3411a38e2cf959ffc5cbe.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/0/e/800_f02e375f3ab3411a38e2cf959ffc5cbe.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">肉桂用火直接烧出香味放入杯子就行。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/a/140_447c5c9247fcd524db529ae66283f16a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/4/a/800_447c5c9247fcd524db529ae66283f16a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">很适合女孩子的一款聚会“酒”</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/d/140_15e82152d5d37c327e701f9c3557906d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/5/d/800_15e82152d5d37c327e701f9c3557906d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">懒人煮红酒</div><div class="menu" id="cookstory">每次看到朋友圈晒煮红酒，一直很想尝试。于是下单买专门煮红酒调料包。方法挺简单的。水果可以自己搭配，加上调料包煮15分钟，焖10分钟就可以。红酒最普通的就可以。味道还是蛮不错的。可是没拍出想要的效果。下次继续努力</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/0/4/800_1642594629703.jpg"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">半个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1根</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">肉蔻</div><div class="majornote">1个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">15粒</div></div><div><div class="majorTitle">迷迭香</div><div class="majornote">2根</div></div><div><div class="majorTitle">红酒</div><div class="majornote">半瓶</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">把水果切好，加上调料包和红酒。煮沸后小火煮15分钟，关火焖10分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/5/140_d0c16ac64ab3901fab51929b46c76f65.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/0/5/d0c16ac64ab3901fab51929b46c76f65.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">美味就可以品尝了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/f/140_eb1d2954f8e70a95f26f108b1713c37f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/f/eb1d2954f8e70a95f26f108b1713c37f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">能喝到幸福味道的煮红酒，简单实操</div><div class="menu" id="cookstory">煮红酒是圣诞节火起来的，自从第一次尝试之后就爱上了这个味道，香料和温热的红酒组合成了慵懒幸福的味道</div><div class="menu" id="tips">"贴士："1、如果当天不能喝完，一定要把里面的八角拿出来，不然过夜之后味道会很重
2、第一次尝试建议肉桂分量减半
3、小朋友和孕妈宝妈不要喝，毕竟是酒精煮出来的，挥发了差不多也还是酒呀</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/9/9/400_89722beb9dea840e6c7172e581494289.webp"/><div class="menu" id="cook_time">10~30分钟</div><div><div class="majorTitle">红酒</div><div class="majornote">一瓶</div></div><div><div class="majorTitle">黄糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">肉桂</div><div class="majornote">一根</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2-3片</div></div><div><div class="majorTitle">豆蔻</div><div class="majornote">一颗</div></div><div><div class="majorTitle">八角</div><div class="majornote">半个或1个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">5-10粒</div></div><div><div class="majorTitle">水果</div><div class="majornote">推荐青柠、橙子、苹果、蔓越莓</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">煮糖浆：锅里烧一杯水，把水果和香料混合的过程。煮红酒网上有现成的料包，可以直接买，喜欢这个味道以后可以自己配更实惠。

水果我用了青柠，青柠很香，洗干净去皮，去入汤底，所以一定要洗干净哦，然后柠檬切片，可以加不容易煮烂的水果，家里有啥就丢啥也行，推荐苹果、梨、橙子（没了我拿橘子代替，事实证明这并不明智…），还放了葡萄干、蔓越莓干，反正有啥放啥。

ps：我个人觉得青柠、黄柠檬、金桔都是一个系列的，选一种就好，这些煮出来有清香味。

水果煮在一起后，尝一下味道，酸的话放点糖，我用的黄冰糖，然后放香料，八角味道重稍后放。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/6/140_e8801c53bd7271af56dada87a813be56.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/6/e8801c53bd7271af56dada87a813be56.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">糖浆煮浓稠了，加红酒，小火，最好维持在80度左右，没有温度计的话就开小火让红酒维持在热但不开的状态。

煮五分钟差不多，我是煮了挺长时间的，一直在调味道，不停丢点东西进去哈哈哈哈哈</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/6/140_cd607e49001e6c41904c7dd3f69d3646.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/d/6/cd607e49001e6c41904c7dd3f69d3646.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成✅

宅家的时候完全可以尝试～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/f/140_b1e17f00aa779974e96c1d2569b30b2f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/f/b1e17f00aa779974e96c1d2569b30b2f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">圣诞煮红酒</div><div class="menu" id="cookstory">最近一直加班，下午又接到通知明天上午开会，感觉这个学期好疲惫……话说老娘辛辛苦苦考个工作是来跟着你们做无意义的事儿的吗！</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/b/3/400_3b9d4e55fee3a44884f69648f935a773.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">红酒</div><div class="majornote">半瓶</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">1个</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">1根</div></div><div><div class="majorTitle">香叶</div><div class="majornote">2片</div></div><div><div class="majorTitle">肉蔻</div><div class="majornote">1个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">15粒</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">苹果切块，橙子切片~我一直不喜欢酸味过重，咖啡都要喝不酸的，所以没有放柠檬，喜酸的可以再放一个柠檬，像橙子这样切片就好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/2/140_2a6ff17defa6529a7b32a201ff22e962.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/a/2/800_2a6ff17defa6529a7b32a201ff22e962.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">不太喜欢大料味，所以没有放八角，只放了香叶和豆蔻</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/0/140_7f320c6a50428c214f15256c610a17a0.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/7/f/0/800_7f320c6a50428c214f15256c610a17a0.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">丁香这样查到橙子上，有的不是很好插，直接放到锅里煮就好啦</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/5/140_e2bc92721557832ce3ddc6bc16079465.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/2/5/800_e2bc92721557832ce3ddc6bc16079465.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这个是烟台张裕酒厂里的红酒，市面上应该是没有买的，不知道算不算内供，一想到明天加班，我是一整瓶都到进去了</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/7/140_a05ce98a9b1b763ef104defc328960a7.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/0/7/800_a05ce98a9b1b763ef104defc328960a7.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">咕嘟咕嘟的心情大好</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/7/140_cf08d49ba67715a95967bfecbaa22467.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/f/7/800_cf08d49ba67715a95967bfecbaa22467.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">其实祎祎平时不喝酒的，所以家里没有好看的酒杯，就用牛奶杯摆了个盘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/f/140_315836834ebe0b99500bfc0873c0458f.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/1/f/800_315836834ebe0b99500bfc0873c0458f.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放上两块冰糖开煮~也没有煮很久，因为怕酒精挥发完了，那还喝啥酒~煮了有十分钟吧！全程小火~</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/3/140_697f15c7e364d76f5dbb18854134b2f3.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/9/3/800_697f15c7e364d76f5dbb18854134b2f3.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">味道嘛~果香味啦~满意！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/4/140_1a9eb5757e194263ca062102e512cfd4.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/a/4/800_1a9eb5757e194263ca062102e512cfd4.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红酒</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："最后封口一定要封紧不能漏气，可以加一沙袋在酝口，做得过程中所有使用到的器皿不能沾到油，使用前必须清洗干净。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/9/3/400_e9726cd4d710d14cb467c34f7dce36b3.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">糯米</div><div class="majornote">15斤</div></div><div><div class="majorTitle">红酒曲</div><div class="majornote">3斤（5斤的</div></div><div><div class="majorTitle">大桶矿泉水</div><div class="majornote">18升</div></div><div><div class="majorTitle">空酒坛</div><div class="majornote">大小能容下上面三种材料</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">酒坛洗净晾干后倒扣在锅里，锅里加适量开水，然后蒸煮至缸底发烫手不可触碰后，冷却备用。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/8/140_c66bf34dc8db14116c06eecbf0749348.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/8/800_c66bf34dc8db14116c06eecbf0749348.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">糯米洗净加水浸泡24小时（中途可换水二次）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/6/140_56fd49b93d5e4c6806d49b8828a333f6.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/6/6/800_56fd49b93d5e4c6806d49b8828a333f6.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">滤去水分，准备蒸糯米</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/b/140_a1e456dca35b07c3d96238e88fcbd03b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/1/b/800_a1e456dca35b07c3d96238e88fcbd03b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">蒸熟（用手摸糯米不粘手即可）后摊开晾凉</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/8/140_d82305ca465bcfad1f9b3ac6dcccc118.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/8/800_d82305ca465bcfad1f9b3ac6dcccc118.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把红酒曲和糯米拌匀放入酒酝中（也可以直接一层糯米一层酒曲依次放入酝中）</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/9/140_c68ea3dfc33409f9d625ec59303bf109.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/6/9/800_c68ea3dfc33409f9d625ec59303bf109.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后加水不要太满，以免发酵后溢出。瓶口盖上纱布防尘</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/a/140_19a20de87d636362737b18460cbe2c7a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/9/a/800_19a20de87d636362737b18460cbe2c7a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">一两天后开始搅拌，每天搅2一3次，十天后再观察如果没有继续再发酵有气泡，即可盖紧封口，放置3个月至半年（时间愈久，酒愈醇厚）可开始食用。我喜欢封口前加三四根当归到酒里，这样出来的酒特别香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/140_d8e24b90959c89b7362436d221ca4a6b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/8/b/800_d8e24b90959c89b7362436d221ca4a6b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">做了十天后，已经没有气泡了，准备封口贮藏，封口前又加了二瓶黄华山米烧，这样将来做出的酒更浓香。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/d/140_3b324f4d1861ef1a2123bf2b9455002d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/d/800_3b324f4d1861ef1a2123bf2b9455002d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory">冬天就应该来点热红酒喝喝不是嘛？</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/d/9/b/400_1668164635066.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">红酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">鸭梨</div><div class="majornote">1个</div></div><div><div class="majorTitle">话梅</div><div class="majornote">4粒</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">6粒</div></div><div><div class="majorTitle">肉桂</div><div class="majornote">1根</div></div><div><div class="majorTitle">八角</div><div class="majornote">2个</div></div><div><div class="majorTitle">香叶</div><div class="majornote">3片</div></div><div><div class="majorTitle">丁香</div><div class="majornote">7粒</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">水果切片，橙子留出一半将丁香扎在上面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/d/140_f23327fd2c5a7db4a48c0df0a6b37d1d.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/2/d/800_f23327fd2c5a7db4a48c0df0a6b37d1d.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入水果、香料、红酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/1/140_45a03caf1a0982558014083025e24671.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/5/1/800_45a03caf1a0982558014083025e24671.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">最后放入扎了丁香的橙子，小火煮，不要烧开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/a/140_abf134f7790ba2490e1b22f935736e9a.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/b/a/800_abf134f7790ba2490e1b22f935736e9a.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">趁热喝即可</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/e/140_f4d38d4a6da744f322776e851c068a2e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/4/e/800_f4d38d4a6da744f322776e851c068a2e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory">今天是平安夜，做了西方传统的肉桂红酒，甜甜的，好喝</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/8/c/400_e80ad815f5960fb7bd529fe28762b23c.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">肉桂</div><div class="majornote">2根</div></div><div><div class="majorTitle">砂糖</div><div class="majornote">少许</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">4片</div></div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">红酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">迷迭香</div><div class="majornote">2根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">苹果，柠檬，橙子切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/140_e8b9ab2415de89942154266e32060b9d.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/8/d/800_e8b9ab2415de89942154266e32060b9d.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入1瓶红葡萄酒，小火煮，不要让酒沸腾，加入水果片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/c/140_5887231007e0efd2b9855ab30146b55c.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/8/c/800_5887231007e0efd2b9855ab30146b55c.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">加入冰糖和肉桂，迷迭香</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/f/140_d922e893a25ae81d150f120daea4867f.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/9/f/800_d922e893a25ae81d150f120daea4867f.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮10分钟</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/c/140_3a587d821b18494012eb702c91d0c9ec.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/a/c/800_3a587d821b18494012eb702c91d0c9ec.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">盛出食用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/1/140_4aa250583f97503b95b5e979bc1c2811.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/a/1/800_4aa250583f97503b95b5e979bc1c2811.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">来一口</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/2/140_03000d2985771daf28680dfa1925b3e2.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/3/2/800_03000d2985771daf28680dfa1925b3e2.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成品</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/1/140_dede388061ebd47c5183e73038123f51.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/e/1/800_dede388061ebd47c5183e73038123f51.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/c/a/400_1638506623154.webp"/><div class="menu" id="cook_time"></div><div><div class="majorTitle">红酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">苹果</div><div class="majornote">一个</div></div><div><div class="majorTitle">橙子</div><div class="majornote">一个</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">半个</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">适量</div></div><div><div class="majorTitle">八角</div><div class="majornote">1个</div></div><div><div class="majorTitle">香叶</div><div class="majornote">3片</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">3根</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">水果，肉桂，香叶，八角，冰糖，红酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/1/140_37bbecb079a3746f4fe16322d9be4211.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/7/1/800_37bbecb079a3746f4fe16322d9be4211.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory">Mulledwine，中文译为“加香料的热饮酒”，也叫热红酒。一般由红葡萄酒或白葡萄酒和香料经过加热制成的饮料。在欧洲多为圣诞节期间的传统饮品，在大多圣诞市场上有销售。在古时候，葡萄酒容易变质，在酒中加入富含维生素的果蔬和蜂蜜就能再次饮用。而到了现代则是一种传统的冬季饮用方式。温热的红酒维生素丰富，在欧洲用作治疗感冒的偏方。一般是加肉桂棒，香草荚，丁香，柑橘和糖一起煮，也有的则加葡萄干等家里正好有一瓶打开喝了一半的红酒，拿来煮热红酒最合适了。而且这款酒制作简单，味道又好，除了解馋还可以暖身，一举多得呢~</div><div class="menu" id="tips">"贴士："煮的时候稍微压一压，让果汁充分混合到红酒里面。丁香的味道很重，我只放了很少，要是你喜欢味道重些的可以多放。具体的比例根据你用多少红酒来决定，要是你不喜欢白糖而更喜欢放蜂蜂蜜也是可以的</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/3/5/400_33aea2860662923e7f3f291c30b62305.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">红酒500ml</div><div class="majornote"></div></div><div><div class="majorTitle">橙子1个</div><div class="majornote"></div></div><div><div class="majorTitle">柠檬半个</div><div class="majornote"></div></div><div><div class="majorTitle">丁香2个</div><div class="majornote"></div></div><div><div class="majorTitle">肉桂1根</div><div class="majornote"></div></div><div><div class="majorTitle">糖适量</div><div class="majornote"></div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">橙子一个，柠檬半个，把它们全部切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/2/140_aa652113f0d4ea664477142320917bd2.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/a/2/800_aa652113f0d4ea664477142320917bd2.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入红酒500ml，放入水果</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/f/140_f5b72330cb6a0b34a37f91cd29d8ab9f.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/5/f/800_f5b72330cb6a0b34a37f91cd29d8ab9f.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">放一根肉桂，两颗丁香，把它们煮开</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/7/140_f7f374a26cfc09657f9710b0114b8527.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/7/7/800_f7f374a26cfc09657f9710b0114b8527.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">稍微煮一两分钟，把香气煮到酒里面</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/5/140_a61d525dd4444ff56fd9bf4a8648b4a5.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/6/5/800_a61d525dd4444ff56fd9bf4a8648b4a5.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">依个人口味加糖搅化</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/9/140_106a92bb09cde661273239ead17ad859.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/0/9/800_106a92bb09cde661273239ead17ad859.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把柠檬片和几片橙子捞出来放杯里</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/f/140_53fa889a3287c7169dfcc12c4153303f.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/3/f/800_53fa889a3287c7169dfcc12c4153303f.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">其余的酒过滤掉果渣，倒入酒杯中，放上肉桂棒，杯口插一片橙子点缀</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/a/140_9841c6ced09802ddfb4121dba91c022a.JPG" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/8/a/800_9841c6ced09802ddfb4121dba91c022a.JPG" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory">热红酒是欧洲一些地区在冬季的一些节日里常喝的一款饮料，其实热红酒真的是一种老少皆宜的饮品，而且它对红酒本身的质量也没有什么要求，无论是超市里二十几块的酒还是喝不完的隔夜酒都没关系，喝起来感觉会hin温暖～</div><div class="menu" id="tips">"贴士："如果你的酒量很小，可以煮比较长的时间，让酒精多挥发一些，如果你希望热红酒的酒劲更大或者口感更丰富可以在煮好后加入一些白兰地或朗姆酒之类的烈酒，我个人觉得白兰地的果香更合拍一些～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/e/8/5/400_e89a46bdd73ca8a0c3bc9a03e8f51fa5.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">红酒</div><div class="majornote">500ml</div></div><div><div class="majorTitle">香草豆荚</div><div class="majornote">半根</div></div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">八角</div><div class="majornote">2粒</div></div><div><div class="majorTitle">香叶</div><div class="majornote">1片</div></div><div><div class="majorTitle">肉豆蔻粉</div><div class="majornote">半小勺</div></div><div><div class="majorTitle">肉桂粉</div><div class="majornote">1小勺</div></div><div><div class="majorTitle">红糖</div><div class="majornote">60克</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">半个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">橙皮用刮皮刀刮下来，放到一口小锅里，不要刮到里面白色的部分，会有苦味，柠檬皮也同样处理。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/b/140_edb4c127d53fd3ffa472cd5b4561472b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/d/b/800_edb4c127d53fd3ffa472cd5b4561472b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把柠檬和橙子的汁挤到锅里。加入八角、香叶、肉桂粉和肉豆蔻粉、香草豆荚以及红糖。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/1/140_393d3542134143255ae8d3cdf9d17a81.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/9/1/800_393d3542134143255ae8d3cdf9d17a81.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">红酒也倒入锅里小火煮到糖溶化，过滤一下，就可以喝了。但是不要煮沸，否则酒精会全部挥发掉。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/3/140_c8219177caa128da622af24c9570bb73.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/8/3/800_c8219177caa128da622af24c9570bb73.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory">圣诞节即将来临，整个世界都充斥着宁静温暖的音乐、热闹的大街、缤纷的圣诞树、精心准备的礼物。与心爱的人在彩灯闪烁下共进圣诞晚餐，这是冬季里最浪漫的事了，这时自己动手做一款只属于你们两个人的自制圣诞红酒，就是给ta最浪漫的惊喜了。圣诞红酒是德国人在圣诞节必喝的热饮之一。据说，过去红葡萄酒变质走味后，人们发现通过添加一些辛香料、糖分加热煮过之后，变质的红葡萄酒就能再度饮用。煮过后的红酒，酒精挥发了大半，加上甜香的口感，绝对会上瘾。</div><div class="menu" id="tips">"贴士："1. 柠檬皮不要取白色部分，会苦涩。
2. 密集恐惧症患者就不要插丁香，直接扔进锅了。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/c/1/e/400_c1fb8a56a45599c7052c0e49ebb6682e.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">橙子</div><div class="majornote">1个</div></div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">1个</div></div><div><div class="majorTitle">红酒</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">将丁香插在橙子上</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/b/140_eb0d5129833828e768eb15157f33fbbb.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/b/b/800_eb0d5129833828e768eb15157f33fbbb.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将插好丁香的橙子对半切开，备用</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/1/140_12e652e29800061d526aedc08baf6ff1.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/2/1/800_12e652e29800061d526aedc08baf6ff1.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">苹果切片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/0/140_3b753c09409c021440234365f93e0cd0.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/3/b/0/800_3b753c09409c021440234365f93e0cd0.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中倒入切好的苹果片</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/1/140_bafbeabf88fb8ccc6fe98ba2546bf731.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/a/1/800_bafbeabf88fb8ccc6fe98ba2546bf731.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">橙子榨汁进锅中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/0/140_af5294f48c089379fbf826a306f00d80.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/a/f/0/800_af5294f48c089379fbf826a306f00d80.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">用削皮刀将柠檬皮削成丝放入锅中</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/140_05ad741c3eafe9eabd78b77c3d263c60.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/5/0/800_05ad741c3eafe9eabd78b77c3d263c60.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">接着锅中倒入红酒</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/6/140_da394c37a2549af9ab5ca84614f963a6.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/d/a/6/800_da394c37a2549af9ab5ca84614f963a6.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">锅中放入一根肉桂</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/4/140_f330e0457df86dcadcd7a42b6f2bd164.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/3/4/800_f330e0457df86dcadcd7a42b6f2bd164.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">小火煮至沸腾</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/f/140_42728e9df67ac80dcff654ae8118d6df.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/2/f/800_42728e9df67ac80dcff654ae8118d6df.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">做好啦！</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/1/140_60e0661821e3055db1fb16a3e6127b21.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/0/1/800_60e0661821e3055db1fb16a3e6127b21.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红酒樱桃</div><div class="menu" id="cookstory">仲夏季节在大连最应季的水果当属樱桃，今年大连的樱桃特别便宜，所以我买回来做了些红酒樱桃。樱桃补心气、养心血，红酒是葡萄发酵而来对心血管很好，两者搭配是非常好的健康甜品。红酒樱桃我喜欢熬成浓稠的酱早餐搭配吐司非常好吃。</div><div class="menu" id="tips">"贴士："果妈碎碎念：
1.熬煮的过程要不断搅拌，避免糊锅。
2.存储的容器要开水消毒晾干后再使用，这样存储时间长。
3.如果想当甜品吃可以不用熬煮很长时间，煮到酸甜合适，酒精挥发一些，就可以晾凉放入容器冰箱冷藏食用。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/3/1/e/400_313af7581b9ba18639d5b1b3312a96ae.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10-30分钟</div><div><div class="majorTitle">樱桃</div><div class="majornote">500克</div></div><div><div class="majorTitle">红酒</div><div class="majornote">350克</div></div><div><div class="majorTitle">糖</div><div class="majornote">150克</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">半个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备好所有食材。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/a/140_67d527f6eb80bc7d340481fc29a8e7ea.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/a/67d527f6eb80bc7d340481fc29a8e7ea.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">新鲜的樱桃洗净后，去核。喜欢吃有樱桃的口感就切半，不喜欢可以将樱桃打成泥。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/9/140_4b900fb658155dfed8bc4fcc4db9ffa9.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/b/9/4b900fb658155dfed8bc4fcc4db9ffa9.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">去核的樱桃加入细砂糖拌匀，腌渍30分钟。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/8/140_672eaaa8f893bfe3c1e9f326b9e786b8.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/6/7/8/672eaaa8f893bfe3c1e9f326b9e786b8.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">腌渍好的樱桃加入红酒大火煮开，转小火熬煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/5/140_c5282ca1fb3cb5170d386348fef1fca5.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/5/5/c5282ca1fb3cb5170d386348fef1fca5.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">煮至喜欢的浓稠度，加入半个柠檬的柠檬汁拌匀出锅。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/f/140_4353a5b903d9e31cb70eba33f2ed9fff.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/4/3/f/4353a5b903d9e31cb70eba33f2ed9fff.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory"></div><div class="menu" id="tips">"贴士："倒入三分之一的红酒
</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/0/4/6/400_0469fa01bf08a26ae7517cbeb3e273f6.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time"></div><div><div class="majorTitle">普通红酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">柑橘</div><div class="majornote">1只</div></div><div><div class="majorTitle">丁香</div><div class="majornote">适量</div></div><div><div class="majorTitle">桂皮</div><div class="majornote">2根</div></div><div><div class="majorTitle">迷迭香</div><div class="majornote">2根</div></div><div><div class="majorTitle">柠檬</div><div class="majornote">1个</div></div><div><div class="majorTitle">苹果</div><div class="majornote">1个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">水果切块</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/b/140_c793f49d5f7c3479f40108bde479786b.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/7/b/800_c793f49d5f7c3479f40108bde479786b.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">倒入红酒，煮开过滤</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/e/140_f6a992f16ce5ede126a2e3027a3c3e4e.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/f/6/e/800_f6a992f16ce5ede126a2e3027a3c3e4e.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">完成</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/8/140_c3b8fd11d3dda04bdb5a04fdac364c68.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/c/3/8/800_c3b8fd11d3dda04bdb5a04fdac364c68.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">红酒雪碧 </div><div class="menu" id="cookstory">厚密的酒红与透明的雪碧混合，颜色魔幻又分层明晰；葡萄酒的甘醇加上雪碧的清爽，口感凛冽而回味无穷。</div><div class="menu" id="tips">"贴士："勺子不要放到底，要在杯壁偏上的位置。
不是勺子的凹面，是凸面！！！
喝之前不要搅拌，不然会破坏分层。
如果不在意分层，可以随便倒、随便搅合，口味都一样只是卖相不一样。
酒与雪碧的量随意搭配，酒多红、雪碧多颜色浅。</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/8/e/6/800_8ea221940934a702d4e964ba2759dec6.png"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分左右</div><div><div class="majorTitle">红酒</div><div class="majornote">适量</div></div><div><div class="majorTitle">雪碧</div><div class="majornote">适量</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备雪碧和要用的杯子，我随便拿的普通水杯，用酒杯或艺术造型的透明玻璃杯效果更好。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/1/140_b1964e4ca729331b809e607d14c8b9a1.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/1/1/b1964e4ca729331b809e607d14c8b9a1.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">将雪碧倒进一个干净的杯子里，先倒入2/3杯的量。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/5/140_0c779f013cf41a20785ad4fdf61e5745.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/0/c/5/0c779f013cf41a20785ad4fdf61e5745.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">取1个小勺子，反向顶在杯壁偏上的位置，顺着勺背倒红酒、不要太着急、一点一点顺着勺背滑进去。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/7/140_18c63c76d19e967e3848a44357561047.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/1/8/7/18c63c76d19e967e3848a44357561047.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">这样就能看到非常漂亮的分层了。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/9/140_b9dc0bea87021cd3232fc30bd489ace9.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/b/9/9/b9dc0bea87021cd3232fc30bd489ace9.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">注意：不用勺子直接倒红酒进去就没有分层，最左面的杯子是直接倒入的（无分层）；中间的杯子是顶勺子快速倒入的（渐层大）；最右边的杯子是顶勺子缓慢倒入的（渐层明晰）。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/8/140_263939703d629da67d697d788e6dc6c8.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/6/8/263939703d629da67d697d788e6dc6c8.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">再看看效果，很好喝哦！非常适合喝不了纯酒人～</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/7/140_2c562e0737e64f6f5167c0dd11b94997.png" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/c/7/2c562e0737e64f6f5167c0dd11b94997.png" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">自酿红酒</div><div class="menu" id="cookstory"></div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/d/c/800_7da1d0e4e200f98c4144c20dd0dc033c.jpg"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">30~60分钟</div><div><div class="majorTitle">葡萄</div><div class="majornote">1500g</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">250</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">美美的果实</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/b/140_5cd82a3bd903c79a8917a87c1410e57b.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/5/c/b/5cd82a3bd903c79a8917a87c1410e57b.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">成果</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/4/140_244a72c9dabbbfd592eb1a2b1eac8e14.jpg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/2/4/4/244a72c9dabbbfd592eb1a2b1eac8e14.jpg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div><div class="menu" id="cookname">热红酒</div><div class="menu" id="cookstory">冬季一定要试试，真的挺好喝的～</div><img id="img_product" src="https://cp1.douguo.com/upload/caiku/7/8/5/400_784f799c9f05ae129d39ec0ded32e985.webp"/><div class="menu" id="cook_difficulty">难度  ★☆☆☆☆</div><div class="menu" id="cook_time">10分钟左右</div><div><div class="majorTitle">苹果</div><div class="majornote">1只</div></div><div><div class="majorTitle">柑橘</div><div class="majornote">1只</div></div><div><div class="majorTitle">梨</div><div class="majornote">1只</div></div><div><div class="majorTitle">红酒</div><div class="majornote">1瓶</div></div><div><div class="majorTitle">冰糖</div><div class="majornote">若干</div></div><div><div class="majorTitle">肉桂</div><div class="majornote">一个</div></div><div><div class="majorTitle">肉豆蔻</div><div class="majornote">一个</div></div><div><div class="majorTitle">丁香</div><div class="majornote">适量</div></div><div><div class="majorTitle">迷迭香</div><div class="majornote">一个</div></div><div  style="border:1px solid Cyan;"><div class="clear"></div><div class="cookStep_position">准备一瓶干红，水果洗净切片，柑橘剥好皮就行。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/6/140_e6cd5757f66b34f769088ed259875d76.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/e/6/6/e6cd5757f66b34f769088ed259875d76.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">把丁香插满柑橘，苹果和梨切片。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/b/140_87dbf56894244760f0302eeea960a1cb.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/8/7/b/87dbf56894244760f0302eeea960a1cb.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/><div class="clear"></div><div class="cookStep_position">然后，把水果、肉豆蔻、干红、冰糖，放一起小火煮15分钟，微微冒小泡就行，不要煮开，一定要趁热喝，凉了不好喝了。
迷迭香和肉桂，放杯子里就可以了，不需要煮。</div><img id="thumb_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/140_92bd6db1b8a7f93cfc417d1c3f30ecfa.jpeg" style="display:block" onclick="hidenSelfAndDisplayNext(this)"/><img id="image_cookStep" src="https://i1.douguo.com/upload/caiku/9/2/a/92bd6db1b8a7f93cfc417d1c3f30ecfa.jpeg" style="display:none" onclick="hidenSelfAndDisplayLast(this)"/></div>